Desserts Desserts · French
The Best Homemade Crème Brûlée
A proper creme brulee: cold, silky custard under a sugar crust you have to crack with a spoon.…
10 September 2024
Condiments Condiments · Dairy-Free
Rustic Tomato Sauce for Canning
How I keep a glut of summer tomatoes on the shelf all year: a simple sauce for canning,…
8 September 2024
Africa Africa · Cheese
Halloumi and Aubergine Shakshouka
Shakshouka with no eggs in it: halloumi and roasted aubergine, pepper and red onion set into a harissa…
7 September 2024
Beef Beef · Curry
Beef Madras Recipe
My beef madras, built on a spice blend you mix yourself so you decide the heat. The beef…
5 September 2024
Africa Africa · Dairy-Free
Moroccan Lamb Tagine with Potatoes
Moroccan lamb tagine with potatoes, cooked slowly until the lamb gives way, and balanced between savoury, sweet and…
2 September 2024
Chicken Chicken · Curry
Japanese Katsu Curry Recipe with Potatoes, Carrots, and Peas
Katsu curry the way my household and the kids at work ask for it: a glossy, mild sauce…
1 September 2024